Monday, April 30, 2012

Senior Nutrition Network e-News Now Available

Check out our latest electronic newsletter containing information about the nutrition assistance programs that reduce hunger among older New Yorkers.

In this edition of Senior Nutrition Network News you will learn more about:

  • 2012 NYS Senior Nutrition Conference
  • Medical deductions make a significant difference in food stamp benefits
  • USDA's upcoming webinars to promote outreach
  • Food Stamp Program resource limits increase for some newly applying seniors and people with disabilities  
  • Older Americans Act update
  • Call in day for seniors served by nutrition assistance programs in Farm Bill
Sign-up for future SR Nutrition e-news

FRAC: USDA Publishes Rule on Compliance Process for Schools to Meet the New Healthier Meal Standards

From the Food Research and Action Center (FRAC): 

Today the U.S. Department of Agriculture (USDA) published a rule specifying the certification process for schools to receive the six-cent per meal performance-based incentive funds created by the 2010 child nutrition reauthorization. The rule’s title is Certification of Compliance with Meal Requirements for the National School Lunch Program Under the Healthy, Hunger-Free Kids Act of 2010.

This interim final rule provides State agency procedures to determine compliance with new meal pattern and nutrition standard requirements in order for schools to qualify for the money. School Food Authorities found eligible will be certified to receive performance-based cash assistance for each reimbursable lunch served (an additional six cents per lunch available beginning October 1, 2012 and adjusted annually thereafter).

The Healthy, Hunger-Free Kids Act included this six cents per lunch incentive to foster compliance with the new healthier school meals requirements. 

“A performance-based rate increase that is made contingent on specific nutritional improvements would provide a strong incentive for schools to achieve the needed improvements to meal quality, and to make these improvements as soon as possible.  It would ensure that the increased investment would yield improved benefits for children in higher quality meals, supporting efforts to combat childhood obesity.” U.S. Senate, Healthy, Hunger-Free Kids Act Section 201 Report Language

USDA also is distributing the Healthy, Hunger-Free Kids Act implementation funding, $47 million for each of two years to States for training, technical assistance, certification and oversight activities.

This rule must be implemented quickly in order for State agencies and schools to complete the process before the new school year. 
This rule’s comment period is 90 days. 

New Factsheet: House Budget Forces Deeper Cuts to Child Nutrition

From First Focus:

The House federal fiscal year 2013 budget resolutions requires congressional committees with jurisdiction over critical investments in children to make deep budget cuts. The House Agriculture Committee, which has jurisdiction over investments in child nutrition, passed the required budget "reconciliation" legislation in April. This fact sheet, part of a series on the House budget, summarizes the resulting harm to investments in children.

Read the factsheet on the First Focus website

Tuesday, April 24, 2012

USDA: How to Get Summer Food PSAs on Your Local Radio Station



Getting your local radio station to run a summer food service program PSA is one way you can contribute to the fight against hungerFrom the USDA blog:

To help get the word out that the program is available to school-age children and in need of more sponsors, we’ve created free radio public service announcements (PSAs) that you can air in your community. There are 4  under 30 second PSAs to choose from— 2 that focus on recruiting summer meal sponsors and volunteers and 2 that let families know where they can go to receive summer meals.

Getting your local radio station to run a summer food service program PSA is one way you can contribute to the fight against hunger.  We’re asking folks to please download the PSAs and provide them to your local radio station to play for free. 

Thursday, April 19, 2012

Hunger Solutions New York Raises Concerns Over Cuts to SNAP in House Budget Proposal

This week, advocates began calling their members of Congress to raise grave concerns over a U.S. House budget proposal which would cut $33 billion from the Supplemental Nutrition Assistance Program (SNAP), known as the Food Stamp Program (FSP) in NYS.

If these cuts were to be implemented it would be devastating to struggling New Yorkers who would have less money to buy food for themselves and their families and result in thousands of New Yorkers being dropped from the program altogether.



Please spread the word by sharing this information with your social networks on facebook and twitter.

Wednesday, April 18, 2012

160 New York State Organizations Urge Senator Gillibrand to Protect Food Stamps

FOR IMMEDIATE RELEASE
Contact: Alisa Costa (518) 436-8757 x 122
alisa.costa@hungersolutionsny.org


April 18, 2012 Albany, NY -- More than 160 New York State organizations sent a letter to Senator Kirsten Gillibrand urging her to strengthen and protect the Supplemental Nutrition Assistance Program (SNAP), known in New York as the Food Stamp Program, in the upcoming reauthorization of the Farm Bill.

The letter, circulated by Hunger Solutions New York, was delivered to Senator Gillibrand today, and included signers from a number of anti-hunger groups, anti-poverty advocates, and other allies.

“When our economy is in trouble, the Food Stamp Program is there to help people put food on the table. Cuts to this important program would be disastrous for people in New York State,” said Linda Bopp, executive director at Hunger Solutions New York. “We recognize the important leadership role that Senator Gillibrand has within the Senate Agriculture Committee and we greatly appreciate her willingness to fight for our most vulnerable residents.”

More than 3 million New York State residents receive food stamp benefits, an increase driven by a slowly recovering economy that continues to leave many without work or with reduced wages. Bopp noted that the Food Stamp Program’s responsiveness to unemployment and underemployment proved it to be one of the most effective safety net programs, providing families with a stable source of food.

Americans also recognize the strengths of this program. A January poll conducted by Hart Research for the Food Research and Action Center (FRAC) demonstrated broad support among Americans for the federal nutrition programs and opposition to cuts.  Seven in 10 voters said the federal government should have a major role in ensuring that low-income families and children have the food and nutrition they need. Seventy-seven percent of voters said that cutting SNAP would be the wrong way to reduce government spending.

“Households are facing impossible choices among food, home heating, gasoline, rent, medicine and other basic needs. Cutting SNAP would have real consequences for these struggling households, forcing them to make even harder decisions between food for their families or paying bills,” said Bopp. “SNAP is a program that is important for New York State and for the nation, and it must be strengthened and supported so it can be there when people need it the most.”

Tuesday, April 17, 2012

Hunger Hits Home Documentary: Watch it Today

From the Food Network and Share Our Strength:

The new documentary, "Hunger Hits Home," takes a first-hand look at the crisis of childhood hunger in America through the eyes of the parents, children, anti-hunger activists, educators and politicians on the frontlines of the battle. The film is part of an ongoing partnership between Food Network and Share Our Strength's No Kid Hungry Campaign to end childhood hunger in America by 2015.

If you missed the documentary aired on 4/14, catch it again on the Food Network on 4/21 @ 6 pm, 4/23 @ 10 am, or online on at foodnetwork.com

USDA Farm to School Grants Now Available!

From the USDA:

Today, USDA released a Request for Applications (RFA) for a new farm to school grant program. The RFA is now posted on grants.gov and the USDA Farm to School website.
There will be two types of grants available.
  1. Planning grants are intended primarily for K-12 school food authorities who participate in the National School Lunch or Breakfast Program that are in the beginning phases of their farm to school efforts. 
  2. Implementation grants are geared towards advancing existing farm to school initiatives.  K-12 school food authorities who participate in the National School Lunch or Breakfast Program, along with State and local agencies, Indian tribal organizations, agricultural producers or groups of agricultural producers, and non-profit entities working in partnership with school districts,  may apply for implementation grants.
The grants require at least a 25% funding match.  Applications are due June 15, 2012 and awards are expected to be made in October 2012.  Planning grants are expected to range from $20,000 - $45,000 and represent approximately 25 percent of the total awards. Implementation grants are expected to range from $65,000 - $100,000 and represent approximately 75 percent of the total awards. Given the HHFKA mandate that priority consideration be given to schools serving a high proportion of children who are eligible for free or reduced price meals, projects that serve school districts and schools that have high free and reduced price meal enrollment will receive extra points in evaluation scoring.

Two webinars will be offered in order for applicants to learn more about this grant opportunity.
  • Tuesday, May 15th, 1:00 EST Implementation grants
  • Thursday, May 17th, 1:00 EST Planning grants
For more information, please visit the USDA Farm to School website and the Farm to School grant program RFA.

Monday, April 16, 2012

New School Breakfast Resource from Broome County

The Patriot Breakfast Program: A Strategic Alliance for Health Implementation Guide, Broome County

During fall 2008, Woodrow Wilson Elementary School in Binghamton launched a breakfast in the classroom pilot called the "Patriot Breakfast Program".  Since the start of the Patriot Breakfast Program, the number of students at Woodrow Wilson School eating school breakfast increased from 43% in October 2008 to 88% in October 2010.

Learn more about the Patriot Breakfast Program, teacher, student, and parent reactions, as well as other effects of this new breakfast effort.  This guide is a "how-to"handbook for communities to implement a policy, systems, and environmental change strategy. 

For the Patriot Breakfast Program Implementation Guide, visit the Broome County Strategic Alliance for Health website

Updated Information for New SFSP Sponsors in 2012

From the New York State Education Department, Child Nutrition Program Administration:

"Thank you for your interest in the Summer Food Service Program (SFSP). The SFSP is a nonprofit food service program that was established to ensure that low-income children, 18 years of age and younger, receive nutritious meals when schools are not in session..." 

This memo contains additional review materials, documents to apply, and further information. 

Continue reading the spring 2012 memo

May 8: School Breakfast Event in Rochester

Join us for this important Wellness Summit, and your school could WIN a $1000 WELLNESS GRANT!

Exclusively for Superintendents, Business Administrators, Principals, and School Nutrition Directors/Coordinators.

RSVP by May 1, 2012

Lunch will be served, and each district with two key stakeholder attendees will automatically be entered into a
drawing for a chance to win a $1000 Wellness Grant.

Tuesday, May 8, 2012
10:00am - 2:00pm
DoubleTree Hotel
1111 Jefferson Rd.
Rochester, NY 14623


This event is hosted by American Dairy Association and Dairy Council and Hunger Solutions New York.

View the invitation for further information.

May 2-4: Beyond Hunger Conference in Philadelphia, PA

From the Center for Hunger-Free Communities: 

In order to reignite a national dialogue on hunger and poverty in America, and to ensure that legislators are discussing it and reporting on what they will do about it, the Center for Hunger-Free Communities will host its first annual national conference on hunger and poverty, Beyond Hunger: Real People, Real Solutions, in May 2012.  Conference participants will consist of researchers, anti-hunger advocates, government representatives, government officials, public health experts, philanthropists, members of the media, and most importantly, those who have experienced hunger and poverty first-hand.

Date: May 2-4, 2012
Location: Doubletree Hotel, 237 South Broad Street, Philadelphia, PA 19107 

Learn more about the Center for Hunger-Free Communities of the Drexel University School of Public Health

Find out more about the conference, scholarships available

Tuesday, April 10, 2012

Food Stamps Helped Reduce Poverty Rate, Study Finds

New York Times Article
By
Published: April 9, 2012

WASHINGTON — A new study by the Agriculture Department has found that food stamps, one of the country’s largest social safety net programs, reduced the poverty rate substantially during the recent recession. The food stamp program, formally known as the Supplemental Nutrition Assistance Program, or SNAP, reduced the poverty rate by nearly 8 percent in 2009, the most recent year included in the study, a significant impact for a social program whose effects often go unnoticed by policy makers.

The food stamp program is one of the largest antipoverty efforts in the country, serving more than 46 million people. But the extra income it provides is not counted in the government’s formal poverty measure, an omission that makes it difficult for officials to see the effects of the policy and get an accurate figure for the number of people beneath the poverty threshold, which was about $22,000 for a family of four in 2009.

“SNAP plays a crucial, but often underappreciated, role in alleviating poverty,” said Stacy Dean, an expert on the program with the Center for Budget and Policy Priorities, a Washington-based research group that focuses on social programs and budget policy.

Enrollment in the food stamp program grew substantially during the recession and immediately after, rising by 45 percent from January of 2009 to January of this year, according to monthly figures on the U.S.D.A. Web site. The stimulus package pushed by President Obama and enacted by Congress significantly boosted funding for the program as a temporary relief for families who had fallen on hard times in the recession.

But the steady rise tapered off in January, when enrollment was down slightly from December, a change in direction that Ms. Dean said could signal that the recovery was having an effect even among poor families.

The program’s effects have long been known among poverty researchers, and for Ms. Dean, the most interesting aspect of the report was the political context into which it was released. In a year of elections and rising budget pressures, social programs like food stamps are coming under increased scrutiny from Republican legislators, who argue that they create a kind of entitlement society.

more...

Increasing Food Stamp Benefits Could Decrease Family Homelessness in New York

NEW YORK, April 10, 2012 /PRNewswire via COMTEX/ -- With increased need, new report recommends tying city SNAP benefits to real cost of food.

Thirty percent of New York City families with children received food-stamp benefits in 2010, but the assistance covered only half the cost of the average food bill. If the benefits were raised to take into account the higher cost of food in New York City, families would have more income to spend on rent. This could decrease homelessness, according to "The Impact of Food Stamp Benefits on Family Homelessness in New York City," a report released today by the Institute for Children, Poverty, and Homelessness.

Many low-income New Yorkers are unable to afford both food and rent. Despite access to the federal Supplemental Nutrition Assistance Program (SNAP, formerly the Food Stamp Program), 33% of low-income families in New York City reported having to choose rent payments over food in 2011.

"Because of the high cost of food in New York, food stamps offer less relief to New Yorkers than to families in most other big cities," says Institute for Children, Poverty, and Homelessness President and CEO Ralph da Costa Nunez. "Without a change in policy, we are not only feeding families less, but are in fact feeding them into the homeless shelter system."

The more SNAP benefits a family receives, the less likely they are to become homeless, because using SNAP benefits frees up other income sources for necessities such as housing. But because SNAP benefits are not high enough to offset the cost of food in New York City, some homeless families may experience greater difficulty exiting shelter. The report shows that in New York City and other cities with high food costs, such as San Francisco, city residents do not receive the same degree of relief as residents of large cities where food costs are lower.

In New York City in 2010, the average SNAP family had an average monthly income of $1,419. They received $287 a month in benefits, and had an average monthly food bill of $619. Because of this $332 shortfall, almost 25% of the average monthly incomes of families receiving SNAP benefits were devoted to food costs.

more...

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