Today, Governor David A. Paterson received the New York State Council on Food Policy’s annual report and recommendations titled, “Making Connections: Developing a Food System for a Healthier New York State.” Authorized by Executive Order #13, the Council on Food Policy works to preserve and enhance agricultural food production in New York and to ensure that all New Yorkers have adequate access to safe, affordable, fresh and nutritious foods. Some of the significant steps the Council recommends New York State take in 2010 include:
1. Join the campaign to end Childhood Hunger by 2015
2. Support a strong Child Nutrition and Women, Infants and Children (WIC) Reauthorization Act
3. Maximize federal funding for nutrition and food programs operating in New York.
Click here for the full press release on the Council's report.
For a copy of the Council on Food Policy’s annual report and all of its recommendations, please visit http://www.nyscfp.org and click on “Report to Governor”.
To learn more about the Council on Food Policy, visit http://www.nyscfp.org or contact the New York State Department of Agriculture and Markets at 518-485-7728.
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